This Apple Sauce Streusel Coffee Cake made the entire kitchen smell like the warmest cozy, cinnamony sweet bakery in the woods vibes. My kitchen really does come alive again in the Fall. I don’t love chunks of apples in my baked goods unless of course it’s a pie, so decided to use applesauce instead and it made the cake incredibly moist and soft. I had this for breakfast for 3 days in a row with some coffee and it was the best!