You may have heard of Bibimbap, the Korean rice dish. But today I am going to show you Bibim-guksu, which is a Korean cold spicy noodle dish that has the same sauce base as the rice bowl!
1-2 packets of dried ramen noodles
Tofu cubes
Shredded cucumbers
Toasted sesame seeds
Kimchi
Spicy soy dressing:
2 tbsps gochujang
2 tbsp soy sauce
1 tbsp honey
1 tbsp rice vinegar
1 tbsp sesame oil
1 clove garlic, minced
In a bowl, combine all the ingredients for the spicy soy dressing and mix well.
Cook ramen noodles according to packaged instructions. Drain and rinse.
In another large bowl, add the noodles, and pour in the dressing. Top with tofu cubes, kimchi, cucumbers, and toasted sesame seeds. Enjoy cold!
Even though I used instant ramen packets, this recipe is just as good as its rice counterpart! It’s spicy, it’s sweet, so fresh, and full of flavor!
Be sure to follow & tag me on IG at @honeysuckle if you make this delicious Korean Cold Spicy Noodle dish, Bibim-Guksu!
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