I started meal prepping again because working from home and watching the kids all day kinda put me in a rut. I needed some quick and healthy options that I could mix and match so here is one of my favorite combos lately- a fresh Mango Curry Chicken Bowl!
Mango Curry Marinade
1lb chicken breast
2 garlic cloves, minced
1 tsp curry powder
½ cup mango juice
1 tbsp fish sauce
½ a lime's juice and zest
2 tbsp olive oil
In a bowl, mix together garlic, curry powder, mango juice, fish sauce, lime juice, and olive oil.
Add chicken breast and marinade for at least 1 hour to overnight.
Grill at 375 for 6-8 minutes or until cooked through. Enjoy!
Be sure to follow & tag me on IG at @honeysuckle if you make this delicious Mango Curry Chicken Bowl!
Order my cookbook! https://amzn.to/2KHDXfi
and Subscribe to my YouTube channel here!
